Buy organic or natural chips regularly
Why This is Green
Making chips at home isn’t exactly easy. Packaged organic or even all-natural chips can offer you and your family great taste and quality without the transfats (partially hydrogenated oils), artificial flavors, preservatives, and high fructose corn syrup. When it comes to USDA organic certified chips, it also means the corn, corn oil, potatoes, and soy oil found in pretty much all packaged foods won’t be genetically modified.
Read labels especially when buying a bag of chips or other snack foods marketed as “natural.” This word isn’t third party certified and can be very misleading. If you see long, complicated words you cannot understand let alone pronounce, leave them on the store shelf.
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How To
There are several brands offering organic potato and tortilla chips, and still others made with some organic ingredients or at least no high fructose corn syrup and transfats.
If it sounds like it would be fun, you can actually make your own. See the links below for one simple homemade organic potato chip recipe.
Recommended Products
- Green Mountain Gringo Natural Tortillas
- Kettle Potato Chips
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